季節の前菜
Autumn appetizer
ほんんのりと柚子のかおる優しい食前酒です。春菊と蟹のおひたしとご一緒にどうぞ。季節の前菜には秋の喜びに満ちています！どうぞ召し上がれ。
Let's start with a very light Yuzu citrus sake as an apperitif. Then all the excitments are waiting for you. Please enjoy the great adventure of Japanese traditional course dinner!
2015/11/21｜日々のできごと